Symposium 2023

2024 Symposium Speaker Presentations

Tuesday

LIFE CYCLE PROSPECTIVE ON SUSTAINABILITY, RESILIENCE, AND INSIGHTS OF OUR INDUSTRY
Marty Malock, Executive Director, University of Arkansas Resilience Center

FEED SUSTAINABILITY INSIGHTS, STAKEHOLDER NEEDS AND INGREDIENT FOOTPRINTS
Lara Moody, Executive Director, Institute of Feed Education, AFIA

PANEL DISCUSSION – SUPPLY CHANGE INITIATIVES, RESILENCE, CO-PRODUCTS EVOLUTION AND ADDED VALUE FOR FOOD PRODUCING ANIMALS
Derek Balk, POET
Luis Rens, GREEN PLAINS

ACHIEVING SUSTAINABILITY IN DISTILLERIES: LEVERAGING ADVANCED PROCESS ANALYSIS TO OPTIMIZE EFFICIENCY AND REDUCE/REVALUE CO-PRODUCTS AND WASTE
Hubert Piatkowski, Beverage Technical Sales Lead, Fluid Quip Technologies

NEW DEVELOPMENTS AND PROGRAMS AT CVM
Adam Orr, FDA Center for Veterinary Medicine, Division of Animal Feed

LIFE CYCLE PROSPECTIVE ON SUSTAINABILITY, RESILIENCE, AND INSIGHTS OF OUR INDUSTRY
Berit Foss, Director of Sustainability, POET

U.S. GRAINS COUNCIL’S MARKETING EFFORTS WORLDWIDE
Jace Hefner, Marketing Director, Manager of Global Trade, US Grains Council

INNOVATION, COLLABORATION AND SUSTAINABILITY IN THE BEVERAGE ALCOHOL INDUSTRY
Andy Battjes, Director, Global Environmental Sustainability, Brown-Forman

WEDNESDAY

ASTM/DGTC PROFICIENCY PROGRAM UPDATE, OUTCOME & ASSESSMENTS
Chris McCullough, General Mgr. Product Development, ASTM

INSIGHTS, PROCEDURES, PITFALLS, SAMPLING CO-PRODUCTS, BEST PRACTICES
Jordan Bierbaum, Vice-President Operations, Trilogy Analytical Labs

MYCOTOXINS IN FEED INGREDIENTS: WHY, AFTER ALL THESE YEARS, ARE WE STILL DEALING WITH THIS?
Chris M. Maragos, Lead Scientist, Mycotoxin Research Unit, USDA - ARS

AAFCO INITIATIVES, UPDATES, AND INDUSTRY PERSPECTIVE
Austin Therrell, Executive Director, American Association of Feed Control Officials

DISTILLERS CO-PRODUCTS – ANIMAL FEED UPDATES – RESEARCH PERSPECTIVE
Benjamin Parsons, Dale Bumpers College of Agricultural, Food and Life Sciences, University of Arkansas

PERSPECTIVES ON THE FUTURE OF ETHANOL AND CO-PRODUCTS
Ann Lewis, Senior Analyst, Renewable Fuels Association

A PRACTICAL APPROACH: MANEUVERING CRITICAL PROTECTION POINTS THROUGH CIP, PEST ELIMINATION AND WATER TREATMENT
Brent Ziegler, Manager Technical Support, Ecolabs

LIFE CYCLE ANALYSIS OF THE ENVIRONMENTAL IMPACT OF ANIMAL FEED INGREDIENTS FROM ETHANOL BIOREFINERIES: SHARPENING THE SAW
Ryan Mass, Director of Animal Nutrition, ICM, Inc.

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