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DISTILLERS GRAINS
TECHNOLOGY COUNCIL, INC.
16TH DISTILLERS GRAINS SYMPOSIUM
Hyatt Regency St. Louis at the Arch
St. Louis, Missouri
May 16 & 17, 2012
Click on Presenter name to open the abstract
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Tuesday, May 15 |
| 7:00 – 11:00 PM | |
HOSPITALITY SUITE WITH EXHIBITS |
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Early registration |
Wednesday, May 16
Program |
| 7:00-8:00 |
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Registration
Buffet Breakfast |
| 8:00-8:15 | |
SYMPOSIUM WELCOME (Scott Gemmell, President DGTC) |
| 8:15-8:30 | |
SYMPOSIUM OVERVIEW (Charlie Staff, Executive Director CEO) |
| 8:30-10:00 | |
"DISTILLERS GRAINS’ BIG-PICTURE ROLE IN THE ANIMAL FEED
INDUSTRY, INCLUDING VOLUMES OF CORN AND SOYBEAN MEAL
REPLACED, PRICE RELATIONSHIPS, AND FUTURE TRENDS”.
Dr. Robert Wisner, Iowa State University
"TRENDS IN CO-PRODUCTS & THEIR IMPACT ON PLANT
PROFITABILITY ”
John O.
Christianson, CPA, Christianson & Associates, PLLP |
| 10:00 -10:15 |
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BREAK |
| 10:15-11:45 |
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"LOWER FAT & HIGHER FAT MODIFIED WDG IN GROWING-FINISHING CATTLE
DIETS” Dr. Paul Walker, Illinois State University
“OVERCOMING
THE NUTRITIONAL CHALLENGES BY FEEDING LOWER FAT
DISTILLERS GRAINS TO DAIRY CATTLE”
Dr. Paul Kononoff, University of Nebraska |
| 11:45-1:00 |
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LUNCH & EXHIBITS |
| 1:00-2:15 |
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“FORMULATING PIG DIETS WITH MAXIMUM DDGS AND WITH LOWER
DDGS FAT CONTENTS”
Dr. Hans Stein, University of Illinois
“ LOW OIL DDGS IN POULTRY DIETS”
Dr. Sheila Purdum, University of Nebraska-Lincoln |
| 2:15-2:30 |
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BREAK |
| 2:30-4:15 |
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“MARKET OVERVIEW OF ADAPTATION AND VARIABILITY OF OIL
CONTENT OF DDGS” Rob Musser, Nutriquest
“THE CHANGING
DYNAMICS OF DEOILED DDGS AND ITS WORLDWIDE IMPACT ON FEED”
Clayton Vaughn, POET
Nutrition
“MITIGATION OF HYDROGEN SULFIDE PRODUCTION IN CATTLE FED HIGH DISTILLERS GRAINS DIETS”
Dr. Stephanie Hansen, Iowa State University |
| 4:15-4:45 |
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GRADUATE STUDENT SCHOLARSHIP PRESENTATIONS |
| 5:00 –8:00 |
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COCKTAIL PARTY, OPEN BAR & HORS D’OEUVRES
Networking Reception & Exhibits |
| 8:00-11:00 |
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HOSPITALITY SUITE & EXHIBITS |
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Thursday, May 17
PROGRAM: |
| 7:30-8:30 | |
BUFFET BREAKFAST |
| 8:30-10:15 | |
“DDGS FLOWABILITY FACTORS BEFORE & AFTER CORN OIL REMOVAL”
Dr. Kurt Rosentrater, Iowa State University
“update on the food safety modernization act: big law, big implementation”
Richard
Sellers, American Feed Ingredient Association
“implementing fsma - the regulatory
challenges facing the ethanol industry”
Matt Reiners, POET |
| 10:15-10:30 | |
BREAK |
| 10:30-11:45 | |
“DDGS EFFICIENT HANDLING, TRANSPORTATIONS & LOGISTICS”
Byron Stewart, Stewart Transportation & Logistics
“FREIGHT RAILCARS FOR DISTILLERS GRAINS SERVICE”
Michael Williams, American Railcar Industries |
| 11:45-12:00 | |
SYMPOSIUM WRAP UP & GRAND PRIZE DRAWING
(Must be present to win) |
| 12:00-1:00 | |
LUNCH & EXHIBITS – END OF SYMPOSIUM |
To
Register click here
:
REGISTRATION
EVENT CODE:
Z7N8QTVFDF4
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